If you just can't go without sour cream on your mexican food, try substituting it with plain non-fat Greek yogurt. Greek yogurt has a similar taste and creaminess as sour cream while being a much healthier option.
Here is the breakdown:
| 1 oz Serving | Sour Cream | Non-fat Greek Yogurt |
|---|---|---|
| Calories | 60 | 17 |
| Total Fat | 5g | 0g |
| Saturated Fat | 3.5g | 0g |
| Cholesterol | 20mg | 0mg |
| Carbohydrates | 1g | 1.2g |
| Protein | 1g | 3g |
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